I think this is the first week my CSA has truly intimidated me:
Here we have:
Two types of lettuce
A purple kohlrabi
flat-leaf parsley
zucchini
cabbage
baby beets
rainbow chard
green onions
broccoli
turnips
radishes
Are you impressed? I am crazy impressed. Go Farmer Mike and crew!
2 comments:
Mdr is also crazily impressed by the good and balanced mix you got. Good buy :-)
Many vegetables produce more antioxident after being cooked, brocolli, tomato, etc.. All are easier to the digestive system when cooked.
daaaang, that's a good haul! It started out kind of slow there, but I see things have really picked up. Happy Cooking...you'll have to let us know what you do with it all.
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