nopin

Saturday, July 25, 2009

Some fruit and veggie pictures

Collards and kale from the farmer's market:


Rose hips from the end of our cul de sac:


Raspberries from our landlords' bushes:


There are a LOT of them:

3 comments:

Rena said...

So will you re-create some Southern food in your own kitchen with those collards?

Looks delicious.

What are you planning for those rose hips?

mdr said...

Mudder likes the pictures

Arvay said...

Nah, I like my greens still a bit crispy, not cooked to death. Although, I sure do love that bacon flavor. Mmmm... The rose hips I just let dry, and then put in a jar. Come Winter, I put a few into my tea. They are pretty flavorless, but they have vitamin C.